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Apricot Jam

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Additional Details

Recipes On 1
Ingredient aliases 1
  • apricot jam

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U of M Equivalency

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1 tbsp=20 gConversion · Jams and preserves, apricot

Nutrition

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Jams and preserves, apricotreviewed · USDA FoodData Central
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Calcium
20 mg
Carbohydrate
64.4 g
Cholesterol
0 mg
Dietary fiber
0.3 g
Calories
242 kcal
Iron
0.49 mg
Potassium
77 mg
Protein
0.7 g
Saturated fat
0.01 g
Sodium
40 mg
Total fat
0.2 g
Total sugars
43.4 g
Vitamin D
0 mcg
Record 170645Reviewed 2026-08-11