Chipotle Adobo Chicken

Batch Size:
Yield:

Main

AmountIngredient
Chicken Thigh
Chipotle Peppers In Adobo
Water
Vinegar
Canola Oil
Cumin
Dried Oregano
Black Pepper
Garlic Powder
Scaled ingredient total4,257.2 g

Prep Method 11

  1. 1.Blend smooth marinade
  2. 2.marinate in fridge 12 hr
  3. 3.remove chicken from refrigerator about 30 min before cooking
  4. 4.preheat cast iron pan 450 f
  5. 5.use a small amount of oil
  6. 6.lay chicken flat in pan
  7. 7.salt chicken
  8. 8.cook ~ 2-3 min
  9. 9.flip, cook 1 -3 min
  10. 10.remove and rest chicken 5 min
  11. 11.chop into 3/4 in pieces

U of M Equivalency

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Recipe Cost

There is not enough information to calculate cost. Please verify the below:
  • This recipe and all its sub-recipes must include Total Yield
  • All ingredients in this recipe and its sub-recipes must be defined
  • All ingredients in this recipe and its sub-recipes must have a purchase cost
  • All ingredients in this recipe and its sub-recipes must have the needed unit conversion to convert from the unit in the recipe to the purchase unit
  • If this recipe exists in multiple concepts or locations, there is a cost at each concept/location

Ingredient and sub-recipe costs used to calculate this recipe.

Ingredient / Sub-Recipe ( | )Cost
Chicken ThighThis ingredient is not yet set with a purchase cost and unit
Chipotle Peppers In Adobo$1.7249
Purchase item nameLa Costeña Chipotle Peppers in Adobo Sauce, 7 oz
Purchase cost$1.63
Purchase unit7 ounce_mass
Date added2024-11-16
Item ID #13424766
Vendorwalmart
WaterThis ingredient is not yet set with a purchase cost and unit
VinegarThis ingredient is not yet set with a purchase cost and unit
Canola OilThis ingredient is not yet set with a purchase cost and unit
CuminThis ingredient is not yet set with a purchase cost and unit
Dried OreganoThis ingredient is not yet set with a purchase cost and unit
Black PepperThis ingredient is not yet set with a purchase cost and unit
Garlic Powder$0.0249
Purchase item nameGreat Value Garlic Powder, 3.4 oz
Purchase cost$1.00
Purchase unit3.4 ounce_mass
Date added2024-11-16
Item ID #676979470
Vendorwalmart
Total Yield4,257.2 g
Total Cost$1.7498
Cost Per G:$0.0004

Partial estimate; unpriced ingredients are excluded. 5% of ingredient weight is priced.

7 costing issues
  • Chicken Thigh: no active USD purchase price with a convertible package size
  • Water: no active USD purchase price with a convertible package size
  • Vinegar: no active USD purchase price with a convertible package size
  • Canola Oil: no active USD purchase price with a convertible package size
  • Cumin: no active USD purchase price with a convertible package size
  • Dried Oregano: no active USD purchase price with a convertible package size
  • Black Pepper: no active USD purchase price with a convertible package size

Nutrition label

Complete the items below to generate a final label.

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Serving sizeDefine the amount represented by one serving.
Label requirements
  • Vinegar needs reviewed USDA or custom nutrition data, or must be explicitly excluded from the finished food.
  • Black Pepper needs reviewed USDA or custom nutrition data, or must be explicitly excluded from the finished food.
  • Enter an explicit serving size and unit.
Ingredients7 of 9 connected
Ingredient / RecipeUSDA IngredientYield after cookingNet Weight
Chicken ThighChicken, thigh, boneless, skinless, raw
100.00%
3916g
Chipotle Peppers In AdoboCHIPOTLES PEPPERS IN ADOBO SAUCE, CHIPOTLES PEPPERS IN ADOBO
100.00%
210g
Waterwater
100.00%
45g
VinegarAdd nutritional data
100.00%
35g
Canola OilOil, canola
100.00%
26g
CuminSpices, cumin seed
100.00%
11.1g
Dried OreganoSpices, oregano, dried
100.00%
7.7g
Black PepperAdd nutritional data
100.00%
4g
Garlic PowderSpices, garlic powder
100.00%
2.4g

Draft calculation · 99% mapped. Scaled batch: 6058 kcal. Nutrition and allergen analysis must be professionally verified before regulatory use.

Additional details