Egg Noodle | Recipe Book

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- Dough Shaping

Egg Noodle

Ingredients #

Bread Flour g

Ingredient	Baker's %	Weight (g)
Bread Flour	100.00	0.00
Egg, Whole	50.00	0.00
Water	12.50	0.00
Salt	2.00	0.00
Total	164.50	0.00

Process #

Notes #

Donuts Egg Replacer