Gravy

Ingredients #

IngredientBaker's %Weight (g)
Water100.000.00
Fat10.000.00
All-Purpose Flour6.700.00
Beef Base3.200.00
Salt0.200.00
Total120.100.00

Process #

  1. Blend base and flour.
  2. Gradually add small amount cold water until smooth.
  3. Add boiling water, stirring until smooth.
  4. Bring to low boil.
  5. Add oil to pan.
  6. Add flour to pan.

Notes #