Steamed Eggs

Ingredients #

IngredientBaker's %Weight (g)
Egg, Whole100.000.00
Water19.000.00
Fat13.000.00
Salt1.100.00
Xanthan Gum0.200.00
Total133.300.00

Process #

  1. Add to blender.
  2. Blend.
  3. Strain.
  4. Pour 90g in mini cake tin.

Notes #

  • Butter flavored shortening fat
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