Alkaline Soy Meat Marinade

Ingredients #

Process #

1. Combine.
2. Mix until dissolved.

Notes #

• Brine chicken breast filets 24 hr.

Chicken Sausage

Ingredients #

Process #

1. Chill meat to 32 °F.
2. Cut chicken breast to size.
3. Grind large.
4. Add salt.
5. Grind small.
6. Season.
7. Mix spiral.

Notes #

Chicken Velvet

Ingredients #

Process #

1. Rinse chicken slivers under cold water.
2. Wring out water thoroughly.
3. Mix in baking soda.
4. Mix in rest of ingredients.

Notes #

P. F. Chang's Spicy Chicken Sauce

Ingredients #

Process #

1. Combine all in sauce pot.
2. Bring to boil, stirring vigorously until thickened.

Notes #

• Chili crisp sediment is meant to be Huy Fong ground fresh chili paste.

Taco Bell Slow Roasted Shredded Chicken

Ingredients #

Process #

1. Poach or braise chicken in water (ingredient listed), ≈180 °F for 1 hr.
2. Add to mixing bow with paddle attachment, shred.
3. Combine cold water, remaining ingredients.
4. Add to pan with chicken.
5. Heat until thickened.

Notes #