Cheese, cheddarreviewed · USDA FoodData Central
View source ↗- Calcium
- 707 mg
- Carbohydrate
- 2.44 g
- Cholesterol
- 100 mg
- Calories
- 408 kcal
- Iron
- 0.16 mg
- Potassium
- 77 mg
- Protein
- 23.3 g
- Saturated fat
- 19.2 g
- Sodium
- 654 mg
- Total fat
- 34 g
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