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Pickled Hot Peppers

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Additional Details

Recipes On 1
Ingredient aliases 1
  • hot cherry peppers

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U of M Equivalency

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0.25 cup=34 gdrained · Peppers, hot pickled, canned

Nutrition

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Peppers, hot pickled, cannedreviewed · USDA FoodData Central
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Calcium
61 mg
Carbohydrate
4.56 g
Cholesterol
0 mg
Dietary fiber
2.6 g
Calories
22 kcal
Iron
0.32 mg
Potassium
113 mg
Protein
0.8 g
Saturated fat
0.061 g
Sodium
1,430 mg
Total fat
0.4 g
Total sugars
1.6 g
Vitamin D
0 mcg
Record 169766Reviewed 2026-08-11