Papa Johns Garlic Dipping Sauce

Batch Size:
Yield:

Main

AmountIngredient
Butter-flavored Vegetable Shortening
Water
Salt
Dehydrated Minced Garlic
Lecithin, Liquid Soy
Scaled ingredient total173.1 g

Prep Method 5

  1. 1.Heat oil to liquid state.
  2. 2.Disperse lecithin in oil.
  3. 3.Add all to blender.
  4. 4.Blend til emulsified.
  5. 5.Allow to cool.

U of M Equivalency

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Recipe Cost

There is not enough information to calculate cost. Please verify the below:
  • This recipe and all its sub-recipes must include Total Yield
  • All ingredients in this recipe and its sub-recipes must be defined
  • All ingredients in this recipe and its sub-recipes must have a purchase cost
  • All ingredients in this recipe and its sub-recipes must have the needed unit conversion to convert from the unit in the recipe to the purchase unit
  • If this recipe exists in multiple concepts or locations, there is a cost at each concept/location

Ingredient and sub-recipe costs used to calculate this recipe.

Ingredient / Sub-Recipe ( | )Cost
Butter-flavored Vegetable Shortening$0.5857
Purchase item nameCrisco All-Vegetable Butter Flavor Vegetable Shortening Can, Shelf-Stable, 48 oz
Purchase cost$7.97
Purchase unit48 ounce_mass
Date added2026-06-13
Item ID #426222521
Vendorwalmart
WaterThis ingredient is not yet set with a purchase cost and unit—
Salt$0.0019
Purchase item nameGreat Value Iodized Salt, 26 oz
Purchase cost$0.67
Purchase unit26 ounce_mass
Date added2024-10-27
Item ID #10448316
Vendorwalmart
Dehydrated Minced GarlicThis ingredient is not yet set with a purchase cost and unit—
Lecithin, Liquid SoyThis ingredient is not yet set with a purchase cost and unit—
Total Yield173.1 g
Total Cost$0.5876
Cost Per G:$0.0034

Partial estimate; unpriced ingredients are excluded. 59% of ingredient weight is priced.

3 costing issues
  • Water: no active USD purchase price with a convertible package size
  • Dehydrated Minced Garlic: no active USD purchase price with a convertible package size
  • Lecithin, Liquid Soy: no active USD purchase price with a convertible package size

Nutrition label

Complete the items below to generate a final label.

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Serving sizeDefine the amount represented by one serving.
Label requirements
  • Dehydrated Minced Garlic needs reviewed USDA or custom nutrition data, or must be explicitly excluded from the finished food.
  • Lecithin, Liquid Soy needs reviewed USDA or custom nutrition data, or must be explicitly excluded from the finished food.
  • Enter an explicit serving size and unit.
Ingredients3 of 5 connected
Ingredient / RecipeUSDA IngredientYield after cookingNet Weight
Butter-flavored Vegetable ShorteningCrisco Shortening, All Vegetable, Butter Flavor
100.00%
100g
Waterwater
100.00%
69g
SaltSalt, table
100.00%
2.1g
Dehydrated Minced GarlicAdd nutritional data
100.00%
1g
Lecithin, Liquid SoyAdd nutritional data
100.00%
1g

Draft calculation · 99% mapped. Scaled batch: 733 kcal. Nutrition and allergen analysis must be professionally verified before regulatory use.

Additional details

  • Formula uses a nominal 100 g basis; review the yield before use.