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Amoroso's Roll

Scalable formula

Ingredients

1× produces 172.4 g finished yield. Changing the multiplier, finished yield, or any ingredient amount scales the entire recipe.

IngredientStandard %Weight
Flour, bread, white, enriched, unbleached58%
water34.8%
Oil, canola2.32%
Vital wheat gluten1.8%
Salt, table1.33%
Leavening agents, yeast, baker's, active dry1.16%
Sugars, granulated0.58%
Scaled ingredient total172.4 g

Prep Method 1

  1. 1.TODO: Add complete preparation instructions for this recipe.

UoM Equivalency

No recipe-level equivalencies have been defined.

Recipe Cost

2% priced
Scaled batch
$0.0035
Per 100 g
$0.0021

Partial estimate; unpriced ingredients are excluded.

5 costing issues
  • Flour, bread, white, enriched, unbleached: no active USD purchase price with a convertible package size
  • water: no active USD purchase price with a convertible package size
  • Oil, canola: no active USD purchase price with a convertible package size
  • Vital wheat gluten: no active USD purchase price with a convertible package size
  • Leavening agents, yeast, baker's, active dry: no active USD purchase price with a convertible package size

Nutrition Facts

Serving size100 g

Amount per serving

Calories220

% Daily Value*

Total Fat 1g
1%
Saturated Fat 0g
1%
Cholesterol 0mg
0%
Sodium 520mg
23%
Total Carbohydrate 44g
16%
Dietary Fiber 0g
1%
Total Sugars 0g
Protein 10g

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. A 2,000 calorie diet is used for general nutrition advice.

Draft calculation · 65% mapped. Scaled batch: 385 kcal. Nutrition and allergen analysis must be professionally verified before regulatory use.

Additional details

  • Formula uses a nominal 100 g basis; review the yield before use.