Domino's Garlic Oil Blend
Scalable formula
Ingredients
1× produces 124.45 g finished yield. Changing the multiplier, finished yield, or any ingredient amount scales the entire recipe.
| Ingredient | Standard % | Weight |
|---|---|---|
| Crisco Shortening, All Vegetable, Butter Flavor | 80.35% | |
| Oil, canola | 6.43% | |
| Cheese, parmesan, grated | 4.5% | |
| garlic, dehydrated, minced | 4.5% | |
| Salt, table | 3.74% | |
| Parsley, fresh | 0.48% |
Scaled ingredient total124.45 g
Prep Method 7
- 1.Grind the dehydrated garlic to a fine, even powder if it is coarse or granulated.
- 2.Thoroughly combine the garlic, Parmesan, and salt.
- 3.Warm the butter-flavored shortening and butter-flavored oil together to 45–50 °C (113–122 °F), stirring just until the shortening is fully melted.
- 4.While whisking or blending continuously, gradually add the dry mixture to the warm fat. Continue mixing until no clumps remain.
- 5.Let stand for 10 minutes to bloom the dehydrated garlic, stirring once or twice to keep the solids suspended.
- 6.Stir in the parsley. Keep the blend warm enough to remain fluid and stir immediately before use.
- 7.Brush a thin, even layer onto the crust immediately after the pizza leaves the oven.
UoM Equivalency
No recipe-level equivalencies have been defined.
Recipe Cost
89% priced- Scaled batch
- $0.6576
- Per 100 g
- $0.5284
Partial estimate; unpriced ingredients are excluded.
3 costing issues
- Oil, canola: no active USD purchase price with a convertible package size
- garlic, dehydrated, minced: no active USD purchase price with a convertible package size
- Parsley, fresh: no active USD purchase price with a convertible package size
Nutrition label
Complete the items below to generate a final label.
!
Serving sizeAdd servings in edit mode.
Ingredient nutritional data5 of 6 connected
✓Crisco Shortening, All Vegetable, Butter FlavorCrisco Shortening, All Vegetable, Butter Flavor100 g›✓Oil, canolaOil, canola8 g›✓Cheese, parmesan, gratedCheese, parmesan, grated5.6 g›!garlic, dehydrated, mincedAdd nutritional data5.6 g›✓Salt, tableSalt, table4.65 g›✓Parsley, freshParsley, fresh0.6 g›Nutrition Facts
Serving size100 g
Amount per serving
Calories610
% Daily Value*
- Total Fat 66g
- 84%
- Saturated Fat 20g
- 99%
- Cholesterol <5mg
- 1%
- Sodium 1530mg
- 67%
- Total Carbohydrate <1g
- 0%
- Dietary Fiber 0g
- 0%
- Total Sugars 0g
- Protein 1g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. A 2,000 calorie diet is used for general nutrition advice.
Draft calculation · 96% mapped. Scaled batch: 757 kcal. Nutrition and allergen analysis must be professionally verified before regulatory use.
Additional details
- Formula uses a nominal 100 g basis; review the yield before use.