Gianduja

Batch Size:
Yield:

Main

AmountIngredient
Heavy Cream1 qt
Vanilla Beansplit & scraped
Granulated Sugar
Unsalted Butter
Salt¼ tsp
Scaled ingredient total1,261.25 g

1 ingredient amount is excluded from this total because no weight or volume equivalency is available.

Prep Method 5

  1. 1.Melt the gianduja. In a saucepan, bring the cream to a boil.
  2. 2.Whisk the melted chocolate and hot cream together until homogenous. Allow to stand at room temperature for 1 hour, then strain through a fine-mesh strainer and chill.
  3. 3.In a saucepan, bring the cream and vanilla bean to a scald.
  4. 4.Make a deep amber caramel with the sugar. Whisk in the butter, followed by the cream in several additions until smooth. Add salt to taste.
  5. 5.Strain through a fine-mesh strainer and chill.

U of M Equivalency

XX Weight = XX Volume = XX Each

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Recipe Cost

Ingredient and sub-recipe costs used to calculate this recipe.

Ingredient / Sub-Recipe ( | )Cost
Heavy Cream$4.9115
Purchase item nameGreat Value Heavy Whipping Cream, 32 oz Carton
Purchase cost$4.74
Purchase unit32 ounce_mass
Date added2026-08-08
Item ID #10450340
Vendorwalmart
Vanilla BeanThis ingredient is not yet set with a purchase cost and unit—
Granulated Sugar$0.2901
Purchase item name10 LB SUGAR
Purchase cost$6.58
Purchase unit10 pound
Date added2026-07-10
Item ID #980250647.0
Vendorsams_club
Unsalted Butter$0.8095
Purchase item nameGreat Value Sweet Cream Unsalted Butter, 16 oz, 4 Sticks
Purchase cost$3.06
Purchase unit16 ounce_mass
Date added2026-08-08
Item ID #10315054
Vendorwalmart
Salt$0.0011
Purchase item nameGreat Value Iodized Salt, 26 oz
Purchase cost$0.67
Purchase unit26 ounce_mass
Date added2024-10-27
Item ID #10448316
Vendorwalmart
Total Yield1,260 g
Total Cost$6.0123
Cost Per G:$0.0048
1 costing issue
  • Vanilla Bean: Density cannot convert count to mass

Nutrition label

Complete the items below to generate a final label.

!
Serving sizeAdd servings in edit mode.
Ingredient nutritional data4 of 5 connected
✓Heavy CreamCream, heavy940 g›✓Granulated SugarSugars, granulated200 g›✓Unsalted ButterButter, stick, unsalted120 g›✓SaltSalt, table1.25 g›!Vanilla BeanAdd nutritional data›

Nutrition Facts

Serving size100 g

Amount per serving

Calories310

% Daily Value*

Total Fat 34g
44%
Saturated Fat 15g
76%
Cholesterol 100mg
33%
Sodium 55mg
2%
Total Carbohydrate 19g
7%
Dietary Fiber 0g
0%
Total Sugars 0g
Protein 2g

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. A 2,000 calorie diet is used for general nutrition advice.

Draft calculation · 100% mapped. Scaled batch: 3928 kcal. Nutrition and allergen analysis must be professionally verified before regulatory use.

Additional details