Domino's-Style Cheddar Cheese Blend
Scalable formula
Ingredients
1× produces 100 g finished yield. Changing the multiplier, finished yield, or any ingredient amount scales the entire recipe.
| Ingredient | Standard % | Weight |
|---|---|---|
| Cheese, cheddar | 60% | |
| Cheese, mozzarella, low moisture, part-skim | 40% |
Scaled ingredient total100 g
Prep Method 1
- 1.Shred both cheeses to the same size and toss until evenly distributed.
UoM Equivalency
No recipe-level equivalencies have been defined.
Recipe Cost
60% priced- Scaled batch
- $0.4947
- Per 100 g
- $0.4947
Partial estimate; unpriced ingredients are excluded.
1 costing issue
- Cheese, mozzarella, low moisture, part-skim: no active USD purchase price with a convertible package size
Nutrition label
Complete the items below to generate a final label.
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Serving sizeAdd servings in edit mode.
Ingredient nutritional data2 of 2 connected
✓Cheese, cheddarCheese, cheddar60 g›✓Cheese, mozzarella, low moisture, part-skimCheese, mozzarella, low moisture, part-skim40 g›Nutrition Facts
Serving size100 g
Amount per serving
Calories360
% Daily Value*
- Total Fat 29g
- 37%
- Saturated Fat 16g
- 81%
- Cholesterol 85mg
- 29%
- Sodium 670mg
- 29%
- Total Carbohydrate 3g
- 1%
- Protein 23g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. A 2,000 calorie diet is used for general nutrition advice.
Draft calculation · 100% mapped. Scaled batch: 364 kcal. Nutrition and allergen analysis must be professionally verified before regulatory use.
Additional details
- Domino's identifies cheddar before pizza cheese in its ingredient declaration but does not publish their ratio; 60/40 is an explicit working estimate.
- Commercial anti-caking starches, cellulose, preservatives, and the modified ingredients in Domino's Pizza Cheese are omitted from this fresh home-scale blend.