Chipotle Pinto Beans

Batch Size:
Yield:

Main

AmountIngredient
Dried Pinto Beans
Water
Canola Oil
Chipotle Peppers In Adobo
Lemon Juice
Lime Juice
Onion Powder
Salt
Cumin
Garlic Powder
Ground Black Pepper
Oregano–Marjoram Blend
Scaled ingredient total368.2 g

Prep Method 2

  1. 1.Cook and drain beans.
  2. 2.Combine remaining ingredients and stir into beans

U of M Equivalency

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Recipe Cost

There is not enough information to calculate cost. Please verify the below:
  • This recipe and all its sub-recipes must include Total Yield
  • All ingredients in this recipe and its sub-recipes must be defined
  • All ingredients in this recipe and its sub-recipes must have a purchase cost
  • All ingredients in this recipe and its sub-recipes must have the needed unit conversion to convert from the unit in the recipe to the purchase unit
  • If this recipe exists in multiple concepts or locations, there is a cost at each concept/location

Ingredient and sub-recipe costs used to calculate this recipe.

Ingredient / Sub-Recipe ( | )Cost
Dried Pinto BeansThis ingredient is not yet set with a purchase cost and unit—
WaterThis ingredient is not yet set with a purchase cost and unit—
Canola OilThis ingredient is not yet set with a purchase cost and unit—
Chipotle Peppers In Adobo$0.0205
Purchase item nameLa Costeña Chipotle Peppers in Adobo Sauce, 7 oz
Purchase cost$1.63
Purchase unit7 ounce_mass
Date added2024-11-16
Item ID #13424766
Vendorwalmart
Lemon Juice$0.01
Purchase item nameGreat Value Lemon 100% Juice, 32 fl oz
Purchase cost$2.88
Purchase unit32 fluid_ounce_us
Date added2024-10-27
Item ID #12512024
Vendorwalmart
Lime JuiceThis ingredient is not yet set with a purchase cost and unit—
Onion PowderThis ingredient is not yet set with a purchase cost and unit—
Salt$0.0014
Purchase item nameGreat Value Iodized Salt, 26 oz
Purchase cost$0.67
Purchase unit26 ounce_mass
Date added2024-10-27
Item ID #10448316
Vendorwalmart
CuminThis ingredient is not yet set with a purchase cost and unit—
Garlic Powder$0.0052
Purchase item nameGreat Value Garlic Powder, 3.4 oz
Purchase cost$1.00
Purchase unit3.4 ounce_mass
Date added2024-11-16
Item ID #676979470
Vendorwalmart
Ground Black PepperThis ingredient is not yet set with a purchase cost and unit—
Oregano–Marjoram BlendThis ingredient is not yet set with a purchase cost and unit—

No usable purchase cost is available.

Dried OreganoThis ingredient is not yet set with a purchase cost and unit—
Dried MarjoramThis ingredient is not yet set with a purchase cost and unit—
Total Yield146.86 g
Total Cost$0.0371
Cost Per G:$0.0003

Partial estimate; unpriced ingredients are excluded. 2% of ingredient weight is priced.

8 costing issues
  • Dried Pinto Beans: no active USD purchase price with a convertible package size
  • Water: no active USD purchase price with a convertible package size
  • Canola Oil: no active USD purchase price with a convertible package size
  • Lime Juice: no active USD purchase price with a convertible package size
  • Onion Powder: no active USD purchase price with a convertible package size
  • Cumin: no active USD purchase price with a convertible package size
  • Ground Black Pepper: no active USD purchase price with a convertible package size
  • Oregano–Marjoram Blend: sub-recipe cost requires a positive mass yield and at least one priced input

Nutrition label

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Ingredients12 of 12 connected
Ingredient / RecipeUSDA IngredientYield after cookingNet Weight
Dried Pinto BeansBeans, Dry, Pinto (0% moisture)
100.00%
100g
Waterwater
100.00%
250g
Canola OilOil, canola
100.00%
4g
Chipotle Peppers In AdoboCHIPOTLES PEPPERS IN ADOBO SAUCE, CHIPOTLES PEPPERS IN ADOBO
100.00%
2.5g
Lemon JuiceLemon juice, raw
100.00%
3.33g
Lime JuiceLime juice, raw
100.00%
3.33g
Onion PowderSpices, onion powder
100.00%
2g
SaltSalt, table
100.00%
1.54g
CuminSpices, cumin seed
100.00%
0.4g
Garlic PowderSpices, garlic powder
100.00%
0.5g
Ground Black PepperSpices, pepper, black
100.00%
0.2g
Oregano–Marjoram BlendSub-recipe · 100% mapped
100.00%
0.4g

Draft calculation · 100% mapped. Scaled batch: 15 kcal. Nutrition and allergen analysis must be professionally verified before regulatory use.

Additional details

  • Formula uses a nominal 100 g basis; review the yield before use.