Chocolate Pastry Cream Tuiles

Batch Size:
Yield:

Main

AmountIngredient
Whole Milk
Hazelnut Oil
All-purpose Flour
Cornstarch
Salt¼ tsp
Whole Eggs
Chocolate64%
Scaled ingredient total1,471.25 g

Prep Method 9

  1. 1.Bring the milk and oil to a boil.
  2. 2.Meanwhile, sift the dry ingredients. Whisk in the eggs until light and smooth.
  3. 3.When the milk comes to a boil, temper ⅓ of the hot milk into the egg mixture.
  4. 4.Combine the egg/milk mixture with the rest of the hot milk in the saucepan and boil for 2 minutes while whisking continuously.
  5. 5.Off the heat, whisk the chocolate into the pastry cream until smooth.
  6. 6.Cool down the pastry cream immediately.
  7. 7.Using a template, spread thinly on a silicone baking mat.
  8. 8.Bake at 350°F (177ºC).
  9. 9.Shape as desired and store in airtight containers.

U of M Equivalency

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Recipe Cost

There is not enough information to calculate cost. Please verify the below:
  • This recipe and all its sub-recipes must include Total Yield
  • All ingredients in this recipe and its sub-recipes must be defined
  • All ingredients in this recipe and its sub-recipes must have a purchase cost
  • All ingredients in this recipe and its sub-recipes must have the needed unit conversion to convert from the unit in the recipe to the purchase unit
  • If this recipe exists in multiple concepts or locations, there is a cost at each concept/location

Ingredient and sub-recipe costs used to calculate this recipe.

Ingredient / Sub-Recipe ( | )Cost
Whole MilkThis ingredient is not yet set with a purchase cost and unit—
Hazelnut OilThis ingredient is not yet set with a purchase cost and unit—
All-purpose Flour$0.084
Purchase item nameGreat Value All-Purpose Enriched Bleached Wheat Flour, 5 lb Bag
Purchase cost$2.38
Purchase unit5 pound
Date added2025-11-26
Item ID #10403017
Vendorwalmart
Cornstarch$0.1693
Purchase item nameGreat Value Corn Starch, 16 oz
Purchase cost$1.92
Purchase unit16 ounce_mass
Date added2026-03-08
Item ID #664106906
Vendorwalmart
Salt$0.0011
Purchase item nameGreat Value Iodized Salt, 26 oz
Purchase cost$0.67
Purchase unit26 ounce_mass
Date added2024-10-27
Item ID #10448316
Vendorwalmart
Whole EggsThis ingredient is not yet set with a purchase cost and unit—
ChocolateThis ingredient is not yet set with a purchase cost and unit—
Total Yield1,470 g
Total Cost$0.2544
Cost Per G:$0.0002

Partial estimate; unpriced ingredients are excluded. 8% of ingredient weight is priced.

4 costing issues
  • Whole Milk: no active USD purchase price with a convertible package size
  • Hazelnut Oil: no active USD purchase price with a convertible package size
  • Whole Eggs: no active USD purchase price with a convertible package size
  • Chocolate: no active USD purchase price with a convertible package size

Nutrition label

Complete the items below to generate a final label.

!
Serving sizeAdd servings in edit mode.
Ingredient nutritional data4 of 7 connected
!Whole MilkAdd nutritional data500 g›!ChocolateAdd nutritional data400 g›✓Whole EggsEgg, whole, raw, fresh350 g›!Hazelnut OilAdd nutritional data100 g›✓All-purpose FlourFlour, wheat, all-purpose, unenriched, unbleached80 g›✓CornstarchCornstarch40 g›✓SaltSalt, table1.25 g›

Nutrition Facts

Serving size100 g

Amount per serving

Calories60

% Daily Value*

Total Fat 2.5g
3%
Saturated Fat 0.5g
4%
Cholesterol 90mg
30%
Sodium 65mg
3%
Total Carbohydrate 7g
2%
Dietary Fiber 0g
1%
Total Sugars 0g
Protein 4g

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. A 2,000 calorie diet is used for general nutrition advice.

Draft calculation · 32% mapped. Scaled batch: 943 kcal. Nutrition and allergen analysis must be professionally verified before regulatory use.

Additional details