Lemon-Olive Oil Madeleines
Batch Size:
Yield:
Main
Scaled ingredient total1,895 g
1 ingredient amount is excluded from this total because no weight or volume equivalency is available.
Prep Method 7
- 1.In a saucepan, melt the butter with the milk and zest. Bring to a scald and set aside until warm.
- 2.In a mixer fitted with a whisk attachment, whisk the eggs and sugars until light and thick.
- 3.Add the warm butter mixture.
- 4.Add the sifted dry ingredients, scraping down the bowl as necessary.
- 5.Gradually whisk in the oil.
- 6.Chill before use.
- 7.Bake at 375°F (191°C) until the madeleines spring back to the touch.
U of M Equivalency
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Recipe Cost
There is not enough information to calculate cost. Please verify the below:- This recipe and all its sub-recipes must include Total Yield
- All ingredients in this recipe and its sub-recipes must be defined
- All ingredients in this recipe and its sub-recipes must have a purchase cost
- All ingredients in this recipe and its sub-recipes must have the needed unit conversion to convert from the unit in the recipe to the purchase unit
- If this recipe exists in multiple concepts or locations, there is a cost at each concept/location
Ingredient and sub-recipe costs used to calculate this recipe.
Ingredient / Sub-Recipe ( | )Cost
Unsalted Butter$1.3492
Purchase item nameGreat Value Sweet Cream Unsalted Butter, 16 oz, 4 Sticks
Purchase cost$3.06
Purchase unit16 ounce_mass
Date added2026-08-08
Item ID #10315054
Vendorwalmart
Whole MilkThis ingredient is not yet set with a purchase cost and unit—
Lemon ZestThis ingredient is not yet set with a purchase cost and unit—
Whole EggsThis ingredient is not yet set with a purchase cost and unit—
Granulated Sugar$0.5803
Purchase item name10 LB SUGAR
Purchase cost$6.58
Purchase unit10 pound
Date added2026-07-10
Item ID #980250647.0
Vendorsams_club
Brown Sugar$0.1091
Purchase item nameGreat Value Light Brown Sugar, 32 oz
Purchase cost$1.98
Purchase unit32 ounce_mass
Date added2026-05-16
Item ID #10315012
Vendorwalmart
Invert SugarThis ingredient is not yet set with a purchase cost and unit—
All-purpose Flour$0.5247
Purchase item nameGreat Value All-Purpose Enriched Bleached Wheat Flour, 5 lb Bag
Purchase cost$2.38
Purchase unit5 pound
Date added2025-11-26
Item ID #10403017
Vendorwalmart
Baking PowderThis ingredient is not yet set with a purchase cost and unit—
Salt$0.0045
Purchase item nameGreat Value Iodized Salt, 26 oz
Purchase cost$0.67
Purchase unit26 ounce_mass
Date added2024-10-27
Item ID #10448316
Vendorwalmart
Extra-virgin Olive OilThis ingredient is not yet set with a purchase cost and unit—
Total Yield1,895 g
Total Cost$2.5679
Cost Per G:$0.0014
Partial estimate; unpriced ingredients are excluded. 61% of ingredient weight is priced.
6 costing issues
- Whole Milk: no active USD purchase price with a convertible package size
- Lemon Zest: Density cannot convert count to mass
- Whole Eggs: no active USD purchase price with a convertible package size
- Invert Sugar: no active USD purchase price with a convertible package size
- Baking Powder: no active USD purchase price with a convertible package size
- Extra-virgin Olive Oil: no active USD purchase price with a convertible package size
Nutrition label
Complete the items below to generate a final label.
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Serving sizeAdd servings in edit mode.
Ingredient nutritional data9 of 11 connected
✓All-purpose FlourFlour, wheat, all-purpose, unenriched, unbleached500 g›✓Whole EggsEgg, whole, raw, fresh400 g›✓Granulated SugarSugars, granulated400 g›✓Unsalted ButterButter, stick, unsalted200 g›✓Extra-virgin Olive OilOil, olive, extra virgin200 g›!Whole MilkAdd nutritional data100 g›✓Brown SugarSugars, brown50 g›!Invert SugarAdd nutritional data25 g›✓Baking PowderLeavening agents, baking powder, double-acting, sodium aluminum sulfate15 g›✓SaltSalt, table5 g›✓Lemon ZestLemon peel, raw›Nutrition Facts
Serving size100 g
Amount per serving
Calories220
% Daily Value*
- Total Fat 11g
- 14%
- Saturated Fat 2.5g
- 11%
- Cholesterol 105mg
- 34%
- Sodium 220mg
- 10%
- Total Carbohydrate 44g
- 16%
- Dietary Fiber <1g
- 3%
- Total Sugars 3g
- Protein 6g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. A 2,000 calorie diet is used for general nutrition advice.
Draft calculation · 93% mapped. Scaled batch: 4120 kcal. Nutrition and allergen analysis must be professionally verified before regulatory use.
Additional details
- This recipe yields a moist madeleine that will not dry out as quickly as a traditional madeleine.