Spiced Candied Peanuts

Batch Size:
Yield:

Main

AmountIngredient
Peanuts
Egg Whites
Muscovado Sugar
Salt1 t
Ground Cinnamonground
Fresh Gingerground (½ tsp)
Black Pepperground (¼ tsp)
Five-Spice Powder⅛ tsp
Scaled ingredient total769.35 g

Prep Method 3

  1. 1.Evenly coat the peanuts with the egg whites.
  2. 2.Stir together the remaining ingredients and toss with the moistened peanuts to coat.
  3. 3.Spread onto a silicone baking mat and cook at 300°F (149ºC) until golden brown.

U of M Equivalency

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Recipe Cost

There is not enough information to calculate cost. Please verify the below:
  • This recipe and all its sub-recipes must include Total Yield
  • All ingredients in this recipe and its sub-recipes must be defined
  • All ingredients in this recipe and its sub-recipes must have a purchase cost
  • All ingredients in this recipe and its sub-recipes must have the needed unit conversion to convert from the unit in the recipe to the purchase unit
  • If this recipe exists in multiple concepts or locations, there is a cost at each concept/location

Ingredient and sub-recipe costs used to calculate this recipe.

Ingredient / Sub-Recipe ( | )Cost
PeanutsThis ingredient is not yet set with a purchase cost and unit—
Egg WhitesThis ingredient is not yet set with a purchase cost and unit—
Muscovado SugarThis ingredient is not yet set with a purchase cost and unit—
Salt$0.0045
Purchase item nameGreat Value Iodized Salt, 26 oz
Purchase cost$0.67
Purchase unit26 ounce_mass
Date added2024-10-27
Item ID #10448316
Vendorwalmart
Ground CinnamonThis ingredient is not yet set with a purchase cost and unit—
Fresh GingerThis ingredient is not yet set with a purchase cost and unit—
Black PepperThis ingredient is not yet set with a purchase cost and unit—
Five-Spice PowderThis ingredient is not yet set with a purchase cost and unit—
Total Yield675 g
Total Cost$0.0045
Cost Per G:$0.00

Partial estimate; unpriced ingredients are excluded. 1% of ingredient weight is priced.

7 costing issues
  • Peanuts: no active USD purchase price with a convertible package size
  • Egg Whites: no active USD purchase price with a convertible package size
  • Muscovado Sugar: no active USD purchase price with a convertible package size
  • Ground Cinnamon: no active USD purchase price with a convertible package size
  • Fresh Ginger: no active USD purchase price with a convertible package size
  • Black Pepper: no active USD purchase price with a convertible package size
  • Five-Spice Powder: no active USD purchase price with a convertible package size

Nutrition label

Complete the items below to generate a final label.

!
Serving sizeAdd servings in edit mode.
Ingredient nutritional data4 of 8 connected
!PeanutsAdd nutritional data600 g›!Muscovado SugarAdd nutritional data100 g›✓Egg WhitesEgg, white, raw, fresh58 g›✓SaltSalt, table5 g›✓Fresh GingerGinger root, raw2.5 g›✓Ground CinnamonSpices, cinnamon, ground2 g›!Black PepperAdd nutritional data1.25 g›!Five-Spice PowderAdd nutritional data0.6 g›

Nutrition Facts

Serving size100 g

Amount per serving

Calories5

% Daily Value*

Total Fat 0g
0%
Saturated Fat 0g
0%
Cholesterol 0mg
0%
Sodium 300mg
13%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
1%
Total Sugars 0g
Protein <1g

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. A 2,000 calorie diet is used for general nutrition advice.

Draft calculation · 9% mapped. Scaled batch: 37 kcal. Nutrition and allergen analysis must be professionally verified before regulatory use.

Additional details

  • You may not need all of the egg whites.