Crab Rangoon
Batch Size:
Yield:
Main
Scaled ingredient total134.9 g
Prep Method 4
- 1.Mix all into room temp cream cheese.
- 2.Refrigerate.
- 3.Form into balls.
- 4.Freeze balls.
U of M Equivalency
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Recipe Cost
There is not enough information to calculate cost. Please verify the below:- This recipe and all its sub-recipes must include Total Yield
- All ingredients in this recipe and its sub-recipes must be defined
- All ingredients in this recipe and its sub-recipes must have a purchase cost
- All ingredients in this recipe and its sub-recipes must have the needed unit conversion to convert from the unit in the recipe to the purchase unit
- If this recipe exists in multiple concepts or locations, there is a cost at each concept/location
Ingredient and sub-recipe costs used to calculate this recipe.
Ingredient / Sub-Recipe ( | )Cost
Cream Cheese$1.3095
Purchase item nameGreat Value Cream Cheese Brick, 8 oz Block, 2 Pack
Purchase cost$2.97
Purchase unit8 ounce_mass
Date added2026-06-13
Item ID #41592222
Vendorwalmart
Imitation CrabThis ingredient is not yet set with a purchase cost and unit—
Green OnionThis ingredient is not yet set with a purchase cost and unit—
Soy SauceThis ingredient is not yet set with a purchase cost and unit—
Granulated Sugar$0.0025
Purchase item name10 LB SUGAR
Purchase cost$6.58
Purchase unit10 pound
Date added2026-07-10
Item ID #980250647.0
Vendorsams_club
Salt$0.0006
Purchase item nameGreat Value Iodized Salt, 26 oz
Purchase cost$0.67
Purchase unit26 ounce_mass
Date added2024-10-27
Item ID #10448316
Vendorwalmart
Monosodium GlutamateThis ingredient is not yet set with a purchase cost and unit—
Ground White PepperThis ingredient is not yet set with a purchase cost and unit—
Sesame OilThis ingredient is not yet set with a purchase cost and unit—
Garlic Powder$0.0019
Purchase item nameGreat Value Garlic Powder, 3.4 oz
Purchase cost$1.00
Purchase unit3.4 ounce_mass
Date added2024-11-16
Item ID #676979470
Vendorwalmart
Total Yield134.9 g
Total Cost$1.3144
Cost Per G:$0.0097
Partial estimate; unpriced ingredients are excluded. 76% of ingredient weight is priced.
6 costing issues
- Imitation Crab: no active USD purchase price with a convertible package size
- Green Onion: no active USD purchase price with a convertible package size
- Soy Sauce: no active USD purchase price with a convertible package size
- Monosodium Glutamate: no active USD purchase price with a convertible package size
- Ground White Pepper: no active USD purchase price with a convertible package size
- Sesame Oil: no active USD purchase price with a convertible package size
Nutrition label
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- Enter an explicit serving size and unit.
Ingredients10 of 10 connected
Ingredient / RecipeUSDA IngredientYield after cookingNet Weight
Cream CheeseCream cheese, full fat, block
100.00%
100gImitation CrabCrustaceans, crab, alaska king, imitation, made from surimi
100.00%
18gGreen OnionGreen onion, (scallion), bulb and greens, root removed, raw
100.00%
11gSoy SauceSoy sauce made from soy and wheat (shoyu)
100.00%
2.3gGranulated SugarSugars, granulated
100.00%
1.7gSaltSalt, table
100.00%
0.62gMonosodium GlutamateMSG MONOSODIUM GLUTAMATE
100.00%
0.45gGround White PepperSpices, pepper, white
100.00%
0.45gSesame OilOil, sesame, salad or cooking
100.00%
0.2gGarlic PowderSpices, garlic powder
100.00%
0.18gDraft calculation · 100% mapped. Scaled batch: 366 kcal. Nutrition and allergen analysis must be professionally verified before regulatory use.
Additional details
- Formula uses a nominal 100 g basis; review the yield before use.