Coffee Cake

Batch Size:
Yield:

Main

AmountIngredient
Unsalted Buttersoftened
Granulated Sugar
Invert Sugar
Lemon Zest
Whole Eggs
All-purpose Flour
Ground Cinnamonground
Baking Powder
Salt2 t
Whole Milk
Vanilla Extract
Scaled ingredient total3,079 g

1 ingredient amount is excluded from this total because no weight or volume equivalency is available.

Prep Method 6

  1. 1.In a mixer fitted with a paddle attachment, cream the butter, sugars, and zest.
  2. 2.Add the eggs one at a time, scraping down the bowl as necessary.
  3. 3.Alternately add the sifted dry and wet ingredients, beginning and ending with the dry.
  4. 4.Spread the batter onto a parchment-lined half sheet pan.
  5. 5.Top the batter with 1.6 kg (3 lb 8.4 oz) of streusel on page 38.
  6. 6.Bake at 325ºF (163ºC) until a skewer inserted comes out clean.

U of M Equivalency

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Recipe Cost

There is not enough information to calculate cost. Please verify the below:
  • This recipe and all its sub-recipes must include Total Yield
  • All ingredients in this recipe and its sub-recipes must be defined
  • All ingredients in this recipe and its sub-recipes must have a purchase cost
  • All ingredients in this recipe and its sub-recipes must have the needed unit conversion to convert from the unit in the recipe to the purchase unit
  • If this recipe exists in multiple concepts or locations, there is a cost at each concept/location

Ingredient and sub-recipe costs used to calculate this recipe.

Ingredient / Sub-Recipe ( | )Cost
Unsalted Butter$3.0627
Purchase item nameGreat Value Sweet Cream Unsalted Butter, 16 oz, 4 Sticks
Purchase cost$3.06
Purchase unit16 ounce_mass
Date added2026-08-08
Item ID #10315054
Vendorwalmart
Granulated Sugar$1.0445
Purchase item name10 LB SUGAR
Purchase cost$6.58
Purchase unit10 pound
Date added2026-07-10
Item ID #980250647.0
Vendorsams_club
Invert SugarThis ingredient is not yet set with a purchase cost and unit—
Lemon ZestThis ingredient is not yet set with a purchase cost and unit—
Whole EggsThis ingredient is not yet set with a purchase cost and unit—
All-purpose Flour$1.0494
Purchase item nameGreat Value All-Purpose Enriched Bleached Wheat Flour, 5 lb Bag
Purchase cost$2.38
Purchase unit5 pound
Date added2025-11-26
Item ID #10403017
Vendorwalmart
Ground CinnamonThis ingredient is not yet set with a purchase cost and unit—
Baking PowderThis ingredient is not yet set with a purchase cost and unit—
Salt$0.0091
Purchase item nameGreat Value Iodized Salt, 26 oz
Purchase cost$0.67
Purchase unit26 ounce_mass
Date added2024-10-27
Item ID #10448316
Vendorwalmart
Whole MilkThis ingredient is not yet set with a purchase cost and unit—
Vanilla ExtractThis ingredient is not yet set with a purchase cost and unit—
Total Yield3,080 g
Total Cost$5.1657
Cost Per G:$0.0017
Cost Per Serving$5.1657

Partial estimate; unpriced ingredients are excluded. 71% of ingredient weight is priced.

7 costing issues
  • Invert Sugar: no active USD purchase price with a convertible package size
  • Lemon Zest: Density cannot convert count to mass
  • Whole Eggs: no active USD purchase price with a convertible package size
  • Ground Cinnamon: no active USD purchase price with a convertible package size
  • Baking Powder: no active USD purchase price with a convertible package size
  • Whole Milk: no active USD purchase price with a convertible package size
  • Vanilla Extract: no active USD purchase price with a convertible package size

Nutrition label

Complete the items below to generate a final label.

✓
Serving size1 servings per scaled recipe · 3080 g each
Ingredient nutritional data9 of 11 connected
✓All-purpose FlourFlour, wheat, all-purpose, unenriched, unbleached1000 g›✓Granulated SugarSugars, granulated720 g›✓Unsalted ButterButter, stick, unsalted454 g›✓Whole EggsEgg, whole, raw, fresh400 g›!Whole MilkAdd nutritional data355 g›!Invert SugarAdd nutritional data80 g›✓Vanilla ExtractVanilla extract30 g›✓Ground CinnamonSpices, cinnamon, ground15 g›✓Baking PowderLeavening agents, baking powder, double-acting, sodium aluminum sulfate15 g›✓SaltSalt, table10 g›✓Lemon ZestLemon peel, raw›

Nutrition Facts

1 servings per scaled recipe

Serving size1 serving (3080 g)

Amount per serving

Calories7100

% Daily Value*

Total Fat 428g
548%
Saturated Fat 13g
63%
Cholesterol 2550mg
850%
Sodium 6110mg
266%
Total Carbohydrate 1486g
540%
Dietary Fiber 38g
136%
Total Sugars 6g
Protein 171g

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. A 2,000 calorie diet is used for general nutrition advice.

Draft calculation · 86% mapped. Scaled batch: 7095 kcal. Nutrition and allergen analysis must be professionally verified before regulatory use.

Additional details

  • Yield: one half sheet pan