Ingredient Cost
Purchase packages, usable yield, and current prices.
No purchase cost has been entered.
U of M Equivalency
XX Weight = XX Volume = XX Each
You can define a custom ingredient conversion from weight to volume and to a pc/each of the ingredient.
1 tsp=4.2 gConversion · Vanilla extract
1 tbsp=13 gConversion · Vanilla extract
1 cup=208 gConversion · Vanilla extract
Nutrition
Connect a USDA food, enter a reviewed custom nutrition fact, or explicitly exclude a non-edible item.
- Calcium
- 11 mg
- Carbohydrate
- 12.6 g
- Cholesterol
- 0 mg
- Dietary fiber
- 0 g
- Calories
- 288 kcal
- Iron
- 0.12 mg
- Potassium
- 148 mg
- Protein
- 0.06 g
- Saturated fat
- 0.01 g
- Sodium
- 9 mg
- Total fat
- 0.06 g
- Total sugars
- 12.6 g
- Vitamin D
- 0 mcg