Chai Spiced Snickerdoodle Bars

Batch Size:
Yield:

Main

AmountIngredient
All-purpose Flour
Cream Of Tartar
Baking Soda2 t
Salt¾ t
Loose Black Tea
Ground Cinnamonground
Fresh Gingerground
Cardamomground
Ground Allspiceground
Ground Clovesground (¼ tsp)
Black Pepperground (⅛ tsp)
Unsalted Butter
Granulated Sugar
Brown Sugar
Honey
Whole Eggs
Vanilla Extract1½ t
Scaled ingredient total2,222.85 g

Prep Method 1

  1. 1.Prepare formulation according to standard pastry method.

U of M Equivalency

XX Weight = XX Volume = XX Each

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Recipe Cost

There is not enough information to calculate cost. Please verify the below:
  • This recipe and all its sub-recipes must include Total Yield
  • All ingredients in this recipe and its sub-recipes must be defined
  • All ingredients in this recipe and its sub-recipes must have a purchase cost
  • All ingredients in this recipe and its sub-recipes must have the needed unit conversion to convert from the unit in the recipe to the purchase unit
  • If this recipe exists in multiple concepts or locations, there is a cost at each concept/location

Ingredient and sub-recipe costs used to calculate this recipe.

Ingredient / Sub-Recipe ( | )Cost
All-purpose Flour$0.8742
Purchase item nameGreat Value All-Purpose Enriched Bleached Wheat Flour, 5 lb Bag
Purchase cost$2.38
Purchase unit5 pound
Date added2025-11-26
Item ID #10403017
Vendorwalmart
Cream Of TartarThis ingredient is not yet set with a purchase cost and unit
Baking SodaThis ingredient is not yet set with a purchase cost and unit
Salt$0.0036
Purchase item nameGreat Value Iodized Salt, 26 oz
Purchase cost$0.67
Purchase unit26 ounce_mass
Date added2024-10-27
Item ID #10448316
Vendorwalmart
Loose Black TeaThis ingredient is not yet set with a purchase cost and unit
Ground CinnamonThis ingredient is not yet set with a purchase cost and unit
Fresh GingerThis ingredient is not yet set with a purchase cost and unit
CardamomThis ingredient is not yet set with a purchase cost and unit
Ground AllspiceThis ingredient is not yet set with a purchase cost and unit
Ground ClovesThis ingredient is not yet set with a purchase cost and unit
Black PepperThis ingredient is not yet set with a purchase cost and unit
Unsalted Butter$3.0627
Purchase item nameGreat Value Sweet Cream Unsalted Butter, 16 oz, 4 Sticks
Purchase cost$3.06
Purchase unit16 ounce_mass
Date added2026-08-08
Item ID #10315054
Vendorwalmart
Granulated Sugar$0.5658
Purchase item name10 LB SUGAR
Purchase cost$6.58
Purchase unit10 pound
Date added2026-07-10
Item ID #980250647.0
Vendorsams_club
Brown Sugar$0.4365
Purchase item nameGreat Value Light Brown Sugar, 32 oz
Purchase cost$1.98
Purchase unit32 ounce_mass
Date added2026-05-16
Item ID #10315012
Vendorwalmart
HoneyThis ingredient is not yet set with a purchase cost and unit
Whole EggsThis ingredient is not yet set with a purchase cost and unit
Vanilla ExtractThis ingredient is not yet set with a purchase cost and unit
Total Yield2,225 g
Total Cost$4.9428
Cost Per G:$0.0022
Cost Per Serving$4.9428

Partial estimate; unpriced ingredients are excluded. 85% of ingredient weight is priced.

12 costing issues
  • Cream Of Tartar: no active USD purchase price with a convertible package size
  • Baking Soda: no active USD purchase price with a convertible package size
  • Loose Black Tea: no active USD purchase price with a convertible package size
  • Ground Cinnamon: no active USD purchase price with a convertible package size
  • Fresh Ginger: no active USD purchase price with a convertible package size
  • Cardamom: no active USD purchase price with a convertible package size
  • Ground Allspice: no active USD purchase price with a convertible package size
  • Ground Cloves: no active USD purchase price with a convertible package size
  • Black Pepper: no active USD purchase price with a convertible package size
  • Honey: no active USD purchase price with a convertible package size
  • Whole Eggs: no active USD purchase price with a convertible package size
  • Vanilla Extract: no active USD purchase price with a convertible package size

Nutrition Facts

1 servings per scaled recipe

Serving size1 serving (2225 g)

Amount per serving

Calories5840

% Daily Value*

Total Fat 405g
520%
Saturated Fat 6g
32%
Cholesterol 1805mg
602%
Sodium 4710mg
205%
Total Carbohydrate 1277g
465%
Dietary Fiber 36g
128%
Total Sugars 245g
Protein 127g

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. A 2,000 calorie diet is used for general nutrition advice.

Draft calculation · 98% mapped. Scaled batch: 5838 kcal. Nutrition and allergen analysis must be professionally verified before regulatory use.

Additional details

  • Yield: one half sheet pan